Traveling During COVID-19

COVID-19 is a challenging time for nearly everyone. Travel and tourism is, of course, one of the industries most heaviest hit from the impact of this pandemic. However, that being said, responsible travel is certainly still possible if your country allows you to do so.

Personally, I did travel twice during COVID-19. The first time was unintentionally. I happened to be in Colombia in early March 2020. Fortunately I was scheduled to return back to Canada on March 12, 2020 (the day after the WHO declared the pandemic). This was an interesting day to travel as there was a lot of uncertainly. At that time, the airport screening revolved around whether travelers had previously been to China, Italy, or Iran. Masks were also not mandatory and few passengers on my flight wore one. I landed in Toronto to a plethora of text messages from friends. These messages were telling me toilet paper is seemingly scarce and grocery shelves are running low. Nonetheless, I took an Uber home, voluntarily chose to do a 14-day quarantine (it was not required yet), and felt grateful that I had plenty of TP in my cabinet.

The second time, after careful consideration, I traveled to Mexico in early November 2020 for nearly a three month trip. The advice I share in this post is strictly from my experience. For context, I flew from Toronto Pearson International Airport to Cancun International Airport. And then I returned flying out of Aeropuerto Internacional Benito Juárez in Mexico City.

• Give your extra time at large international airports. While crowds and flights are minimal, you will need to still plan for time at the airport. This is since extra screening occurs and less security gates are open.
• Anticipate less food and drink options. Depending what airport you travel to/from, you can likely expect less coffee shops and restaurants open. Therefore, the lines at the one coffee shop which is open tends to be longer.
• You can still bring your own food and drinks on the plane (bought at the airport of course). While many airlines are not serving meals, they are not restricting you for bringing your own food or drinks. Simply be mindful of eating and drinking as your mask will be lowered.
• You will get your own PPE items. I can only speak with taking Air Canada, but each passenger receives their own bag with a hand sanitizer, mask, mini water bottle, and sanitary wipes. The airline also offers extra masks to anyone who should request them.
• All the seats may be taken. With less people flying, airlines are switching to small planes. I was lucky to not have a full flight, but I have heard from friends that they have been in full flights.

• Be mentally prepared for new restrictions. The reality is that a government can introduce a new restriction at pretty much any time. If you are not comfortable knowing this (and not financially prepared), it is best not to travel.
• Double check what is required for you to enter. Many countries have an app or online screening form you need to complete before on-boarding. And you’ll likely need a negative COVID-19 test before entering.
• And most importantly, respect the country restrictions you are choosing to travel to and its people. Travel is always a privilege, but especially during a pandemic. If you are fortunate to do so, please respect the restrictions that country has set. And give back to the people in whichever way you can. This can include spending a day volunteering, tipping generously, and supporting local.

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